Japanese HOCHO Plastic Handle
Japanese HOCHO： Plastic Handle
We solved the problem that Japanese knife is likely to rust soon, spoil, come out and its insanitary by using the handle made with new-developed aluminum and resin. Also it’s heat proof up to 110℃ when sterilized by boiling, and beautiful wood pattern handle fit your hand and improve your performance. This gives you some modern and sharp image.
Easy to care: Japanese knife made with stainless
Even if you have never used Japanese knife before, it’s so easy to care because we added rust-proof and sharp stainless material called Daido Steel Co., Ltd.’s original molybdenum vanadium stainless steel was on it.
Cleanliness: Aluminum handle and rust-proof resin sword guard make possible to wash it in the dishwasher!
We solved the problem that Japanese knife is likely to rust soon, spoil, come out and its insanitary by adding the handle made with new-developed aluminum and resin. Thus it made possible to sterilize it by boiling.
Seki Kanetsugu Plastic handle with cap Line up
Blade1K-6 Daido Steel Co., Ltd.’s original molybdenum vanadium stainless steel
Handle Polypropylene resin & inorganics
Deba 150mm (single edge)［ 4013 ］
Deba 165mm (single edge)［ 4014 ］
Deba 180mm (single edge)［ 4015 ］
Sashimi 240mm (single edge)［ 4022 ］
Sashimi 270mm (single edge)［ 4023 ］
Slicing knife 240mm ［ 4032 ］
Slicing knife 270mm ［ 4033 ］
Bread knife 210mm［ 4034 ］